Description
The next time they ask what's for dinner, give them an answer that'll have them rushing to the table. Good to the last bite, these tender, flaky Faroe Island salmon filets sound so much better than just fish. Whether you bake, grill, or sear them, you'll enjoy moist, flavorful, and perfectly seasoned filets that are ready to be paired with a light salad or a side of garlic mashed potatoes. Dinner is served -- and it's never tasted better. From Egg Harbor.